Red Onion Mostarda is a sweet and sour sauce perfect for enhancing the flavor of boiled red meats and aged cheeses. Despite initial doubts, those who venture to taste it become passionate supporters. It's worth trying with meats, especially as a distinctive ingredient in a flavorful risotto, and with fresh cheeses.

Add a touch of Mostarda to your risotto for an intriguing flavor. Elevate fresh cheeses like goat cheese or mozzarella with this captivating sauce.