Scrancy

For us, snacking means taking a break that is rich in taste but also healthy. That's why our Scrancy are not fried but are baked gently in the oven, without palm oil and with only natural flavors. This is our secret, for a final result of maximum crunchiness. Many different flavors, all to try, perfect for many occasions: as a snack, for breaks and appetizers or to bring to the table.

Country
Italy
Region
Lombardy
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